Photoshoot for an online magazine “Food Connect Us” included recipe development, food preparation, food and props styling, food photography and graphic design. I prepared two shot variants for each recipe.
Both barbecue recipes are based on grilled pineapple. The first recipe is veggie burger with basil pesto, grilled halloumi cheese and caramelised pineapple. The second one is grilled caramelised pineapple with cinnamon and coconut.